Ever wonder why tea plays such a significant role in Indian culture? And how does tea change with India's seasons to provide a unique experience each time? If you are a fan of tea, you will appreciate going on this journey with us as we investigate the intriguing connection that tea has with India's seasons.
Enter a world where the flavours, scents, and health advantages of tea blend together to create a sensory experience where each cup of tea tells a tale of India's many seasons. India's teas are more than just a drink; they are an embodiment of the rhythm of nature and the culture that unites it, from the blustery winter winds to the cool monsoon rains and the intense summer heat.
1. Tea for winters
Comforting Drinks during chilly weather Nothing compares to curling up with a warm cup of Kashmiri kahwa or masala chai in the dead of winter, when the air is crisp and cold.
A symphony of spices, tea leaves, and milk, masala chai warms the body and the spirit. Beyond just being a pleasant beverage, masala chai's benefits go beyond flavour; it's a wellness elixir since the ginger and cardamom in it are proven to improve immunity and aid in digestion.
However, the addition of saffron, cardamom pods, cloves, and cinnamon to Kashmiri kahwa gives the beverage a royal touch. The golden tint of the saffron and the nutty notes of the almonds come together to make a lovely and calming beverage.
India's winters are pleasant because of the chill. The cool weather makes for pleasant fireside evenings and hearty get-togethers with loved ones. This time of year, ginger tea becomes a popular beverage option. Its taste, which combines spices and energy, provides a warming respite from the cold. It is a common wintertime fixture in Indian homes due to its fragrant properties and mild warmth, which provide a lovely way to stay warm and cheerful despite the cold weather.
Choose between the soothing Shudh Kahwa Green Tea and the energising Mint Green Tea from Wagh Bakri's selection of green tea bags for those looking for a little wintertime renewal. With each drink, these green teas infuse a sense of warmth that is calming.
2. Tea for Monsoon
Drink the Rainy Blues Away The teas of this season acquire a distinct appeal as the monsoon clouds cast a grey hue over the sky and the raindrops produce a tranquil melody.
A quick hit of tanginess is provided by spicy mandarin tea, which is made from a mixture of black tea, spices, and mandarin oranges. The dreary background is softened by the harmonious blend of warm spices and zesty brightness.
Classic cardamom tea is a popular monsoon companion that infuses the rain-scented air with a familiar scent. In the middle of the rain's embrace, cardamom tea, with its subtle sweetness and hint of spice, becomes a peaceful moment.Â
3. Tea for Summers
Rejuvenating Cold Extracts Tea becomes a cold, revitalising drink when the sun is shining and the temperature is rising.
A refreshing beverage, iced green tea is made by combining green tea leaves with a hint of lemon or mint. In addition to being hydrated, it has a high antioxidant content, which naturally improves health.
Natural coolant, hibiscus tea has a sour flavour and a ruby red colour. It's a wise pick for the summer because of its possible health benefits, which include heart health support. With each drink, the sound of the ice cubes clinking against the glass transforms into a melody of rejuvenation.
India's summers may be severe, with many regions experiencing temperatures above 40°C. In addition to dehydrating and lowering your energy levels, the intense heat can cause dehydration. And in the summer, sipping a tall glass of ice tea is a pleasant and delicious way to stay hydrated.
4. Tea for Autumns
Autumn in India heralds a change in temperature from the oppressive summer heat and a vibrant metamorphosis of the country's landscapes. India is painted in warm tones by autumn when the monsoon rains end.
Herbal teas that suit the spirit of the season, such as Rose Blush Tea and Tranquil Berry Tea, offer a perfect blend of flavours and smells throughout this time of year. The tangy tones of hibiscus in Tranquil Berry Tea give it a delicious burst of taste reminiscent of the last fruits of summer, while Rose Blush Tea blends the soft warmth of green tea with the subtle fragrance of rose petals to create a calming and aromatic beverage. These herbal teas provide a warming break from the chilly weather.
Final Words
A Contemplation India's seasonal tea journey is evidence of a culture that extends beyond the teapot. It's about finding comfort in a straightforward drink, spending time with loved ones, and reestablishing connections with customs that have been passed down through the ages.
Tea is a year-round festival that captures the essence of India's people and its many landscapes, rather than being limited to a single season. Adopting a year-round tea culture means more than simply savouring flavours; it is becoming fully immersed in a way of life that uplifts, nurtures, and ties us to the spirit of the seasons.