This high mountain green tea from darjeeling, refreshing peppermint and lemongrass combination has a lovely sweet and minty flavor to put a pep in your step.
Ingredients
Green Tea Fanning
Lemon Grass
Spearmint
Stevia
Spearmint Flavour
Benefits
Helps in Stomach Ache
Improves Digestion
Promotes Fresh Breath
Brewing Guide
Prepare 180ml Water
Boil 90°C to 95°C
Add Tea 2.5gm / 1Tsp
Condiments Lemon/Honey
Brew for 3 - 4 Min
Serve Hot
Additional Information
RECOMMENDED: With Water
AROMA : Strong Minty
CAFFEINE : High
SERVING : Cold
Leaf Type : Fanning
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