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Tangy Ginger tea has amazingly spicy, earthy, and belly-warming notes from ginger and Licorice, a tangy tart bite from hibiscus and Schisandra berries, and some brightness from Orange. The drink is wonderfully versatile- you can serve it cold or hot.
Hibiscus flower, Ginger root, Rosehips, Licorice, Orange peel, Schisandra berries, Essential tangerine and orange oils.
Hot and Cold - Both